The 2025 Michigan Pork Symposium will bring pig farmers and industry representatives from around the country together to share information about the ever-changing industry. This year’s symposium brings together speakers from the academic, slat-level and business worlds in order to better prepare producers for the challenges they face in their quest to produce the world’s food supply.

The Michigan Pork Producers Association is comprised of family farmers, committed to producing and promoting consumer access to an enjoyable and healthy pork eating experience.